Episode 17: Secret Life of Somms: a peek into the world of restaurant wine professionals


Ever wonder what it’s like to know everything about wine? Well, this week Jill talks to Joseph Davey, General Manager Vine & Table in Carmel and Christian Shaum, Manager and Sommelier at Nesso Italian Restaurant to give us all a peek at what it’s like to be a Somm. 
 
 

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