100% Cot (Malbec), sometimes referred to as the ‘black wine’ and well loved, Cahors was widely exported throughout Europe and the Middle East until phylloxera devastated the vineyards starting in 1865. 100% Cot, (Malbec). Nowadays there is less wine made in Cahors, but generally the quality is much higher. For Didier, yields are much lower and grape selection is important. Didier farms at the highest level of sustainability and biodynamic conversion is in process. The outcome is a floral, savory, peppery wine of refinement – clean and fresh – dark plum fruit with more mineral qualities than barnyard.