Made of sweet, rich 10 year-old Scotch whisky infused with fresh orange peels and spices. The fresh, bright orange aromas bring a surprised smile to people's faces. On the palate, it is dry, yet redolent of fruit mingling with the sweetness of top-notch
whiskies. The vanilla flavors of the whisky complement perfectly the orange fruit. The spices add extra layers of complexity, and it all finishes with a satisfyingly dry finish that calls you back to the glass. Orangerie is an absolutely awesome match with chocolate, especially dark chocolates. To create a super-indulgent finish to a winter meal, serve Orangerie slightly chilled (in small liqueur glasses) and match it with a dark chocolate dessert or a passed plate of hand-made chocolates. Orangerie is also great for making cocktails.
50% Glen Moray, 50% Cameron Bridge.