Dimmi Liquore De Milano is based on an Italian Vermouth recipe from the 1930s. The base includes wormwood, ginseng, rhubarb, vanilla and licorice; a second infusion of aromatics include additions of stone fruits, flowers, young Nebbiolo grappa, and a touch of beet sugar. Pretty and complex, this is an ideal aperitif on the rocks or with soda—or try adding a splash to jazz up your next gin & tonic.