Cerasuolo d’Abruzzo Tiberio is made entirely from indigenous Montepulciano d’Abruzzo grapes, original and old clones in order to guarantee the identity and the traditional flavors of Cerasuolo wine. No press juice is used, just free run juice. The fruit comes from one specific block of Montepulciano that is a cooler sight than where the fruit for the regular Montepulciano comes from.