Fresh and layered aromatic blend with a touch of residual sugar. The blend brings together several intense aromatic varietals that provides great aromatic intensity and complexity. Each varietal in the blend brings its special touch: Riesling is floral and brings acidity, Gewürztraminer is fruity with spicy notes, Muscat brings citrus aromatics, Malbec a touch of color and strawberry aromatics. Fermented at cool temperature for 30 days. The slight 12 g/l residual sugar is natural and comes from arresting fermentation. The wine is aged for 5 months prior to bottling in stainless steel tanks to retain the aromatic intensity.